With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food.
The Director, Divisional Merchandising Manager, is a key leader in our merchandising organization, responsible for the strategy, performance, and day-to-day leadership of their division across all channels. This role deepens our bench of merchandising leadership by developing a high-performing team of merchants, driving strategic and analytical decision making, and representing their business in cross-functional initiatives that support Sur La Table’s growth.
This position will report into the VP, Merchandising.
What you get to do:
